The Forester

Great homemade food to book a table please call: 01962 861539

(v) indicates suitable for vegetarians or veggie option available

Brunch and lunch served 12pm to 3pm Monday to Friday. Saturday and Sunday 11 to 5pm
Dinner served from 7pm to 10.30pm Monday to Saturday. 7pm to 10pm Sunday

Brunch

Vegetable omelette & toast: £5.50(v)   

Mushroom & bacon  omelette & toast: £5.95

Full english breakfast: £7.00(v)

Smoked salmon & scrambled eggs on bagels: £7.50(v)

Lunch

1 for £4.00 or 2 for £6.99

Tuna mayonnaise and salad sandwich

Roast vegetable and mozzarella ciabatta

Hot blt sandwich

Hot sausage & onion sandwich                      

Chicken millanaise ciabatta

Thick cut ham & dijon mustard sandwich

Melted cheddar cheese & mango chutney sandwich

Smoked salmon, cream cheese & chive sandwich

Classic club sandwich

all served with homemade crisps and a side salad.

Starters

Tempura king prawns w wasabi: £5.25(v)

Breads, houmous & taramasalata: £3.50(v)

Lamb kofte w tzatziki: £4.25

Thai salmon fishcakes w sweet chilli sauce: £4.95(v)

Malaysian chicken satay w peanut sauce: £4.00

Thai corncakes w hot chilli sauce: £4.95(v)

Mains

Fillet of beef
an 8oz (125g) steak wrapped in pancetta and served on a  big potato fondant w a brandy, mushroom and rosemary sauce: £14.95

Thai green jungle curry
cooked in our homemade paste and served w jasmine rice choose from chicken:8.95 or monkfish: £10.95(v)

Sirloin of beef
an 8oz (250g) steak served w a smoked aubergine pesto, caramelized shallots and handcut chips: £12.95

Cajun monkfish w salad and a lemon vinaigrette: £8.95

Chicken brochette
served w sautéed bacon and cabbage, dressed w a dolcellate and tarragon sauce: £10.50

Roasted meditteranean vegetable risotto: £6.95(v)

Sausages and mash
three premium pork and herb sausages served w & red onion gravy in a giant homemade yorkshire pudding:  £7.95

Maverick burger
the largest burger w bacon, egg, tomato and onion in a toasted sesame bun and served w chips: £7.50(v)

Hot chicken & bacon salad w an apricot dressing: £5.95

Side orders

garlic and parsley ciabatta: £2.50

chilli and beer battered onion rings: £2.50

Mixed salad: £2.95

Greek salad: £2.95

Handcut chips or wedges: £2.50

Puddings

Apple crumble w custard: £3.95

White chocolate crème Brulee: £3.95